About
Churros are food from the “sauce pan fruits” very popular in Spain and that has existed for longer than a century. Its shape can either be straight as a stick or ribbon-like. It is mainly consumed as breakfast at early hours or as a snack in the evening. Churros are a well balanced contrast, the sour sweetness of the chocolate mixed with the salty and oily aroma of the crunchy churro make an ideal couple. It is a new healthier alternative to the traditional desserts and with much wider range.